Culver's Expands: New Locations Coming to Illinois and Beyond!

Culver's expands rapidly, opening new locations in Fort Meade and 12 states, known for its ButterBurgers and frozen custard.
Culver's expands rapidly, opening new locations in Fort Meade and 12 states, known for its ButterBurgers and frozen custard. (Symbolbild/MF)

Fort Meade, Florida, USA - As of June 6, 2025, Culver’s, the beloved Wisconsin-based fast food chain known for its delicious burgers, cheese curds, and rich custard ice cream, is setting its sights on an ambitious expansion across 12 states. With plans to open new locations in various towns, including Florida, the chain continues to delight both loyal patrons and new customers alike.

Culver’s has become quite popular among fast food lovers for its iconic ButterBurgers—those pressed, seared delights served on lightly buttered buns—alongside a menu that proudly features chicken sandwiches, seafood options like shrimp and cod, and of course, their famous frozen custard. As detailed by USA Today, the chain has been on a growth spurt, introducing 50 to 60 new restaurants every year.

Exciting New Locations

This year, Culver’s has already opened restaurants in several locations across the country. In Florida, the cities of Avon Park and Ocala now have their very own outlets. But that’s just the start. Excitingly, future openings are coming to Fort Meade, Fort Myers, Jacksonville, Leesburg, and Ruskin, further cementing the chain’s presence in the Sunshine State.

According to PJ Star, along with these Florida spots, additional locations will sprout up in states like Georgia, Kansas, Michigan, Ohio, and Texas, proving that Culver’s is serious about satisfying cravings far and wide.

A Stellar Track Record

Culver’s impressive track record speaks volumes. Currently boasting over 1,000 restaurants across 26 states, the chain has grown significantly since it began franchising in 1988. With a consistent growth rate of about 50 units each year, it’s no wonder Culver’s ranks No. 7 on the Franchise 500 list, climbing up from No. 8 last year, noted Entrepreneur.

The commitment to enhancing customer experience hasn’t gone unnoticed either. With recent upgrades including new fry dispensers and table-side ordering systems, coupled with a budding loyalty program supported by an updated point-of-sale system, the chain seems prepared for the future of fast casual dining.

What’s Next?

As the year unfolds, Culver’s plans for 2025 and beyond include even more exciting developments. The expansion not only aims to reach new appetites but emphasizes a customer-first philosophy that ensures dining at Culver’s is as enjoyable as ever. Drive-thrus already account for about 70% of their orders, a detail that highlights the brand’s adaptability in meeting today’s dining needs. Could there be more innovations on the horizon? Only time will tell!

For those craving a taste of Culver’s, an updated restaurant locater is available on their website at www.culvers.com/locator, making it easier than ever to find your nearest burger or frozen custard fix.

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Ort Fort Meade, Florida, USA
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