Exciting New Dining Spots Open in Cape Coral: A Culinary Adventure!

1404 Cape Coral Parkway E, Unit B, Cape Coral, FL, USA - It’s an exciting time for food enthusiasts in Cape Coral and the greater Fort Myers area! With several new dining establishments opening their doors recently, the culinary scene is bustling and vibrant. The latest additions reflect a mix of flavors and inspirations that promise to please both locals and visitors alike.

Just last week, on June 13, the Palace Pub & Wine Bar introduced its new location in Cape Coral, sporting a cozy 1,200 square feet of space compared to the previous setting that boasted 3,000 square feet. Owners Naomi Biber and Ryan Lay have teamed up with Nice Guys to craft a menu filled with delightful snacks, from caviar to charcuterie plates. Known for its charming cork-filled bartop and focus on organic and biodynamic wines, the palace can be found at 1404 Cape Coral Parkway E, open from 4-11 p.m. Tuesday to Thursday, and until midnight on Friday and Saturday. According to News-Press, this intimate venue is ready to offer a unique experience for wine lovers and foodies alike.

New Entrants to the Scene

If you’re in Fort Myers, you won’t want to miss the newly opened Auto Inn Tavern, which opened on June 12. This gem has roots dating back to 1957 in Rockford, Illinois, and its owner, Adam Olszewski, has brought family recipes to the Sunshine State. Featuring Italian dishes, wings, salads, and homemade pizza, this tavern also boasts daily drink specials that include $0.99 house shots and $1.99 cans of High Life. You can check it out at 4805 S. Cleveland Ave., starting daily at 11 a.m.

On a sweeter note, Cookie Plug launched its second location in Cape Coral on June 14, selling over 4,000 cookies on opening day! This new shop is located at 1110 Del Prado Blvd. S., triumphing with its delicious offerings after the successful debut of its first location in Fort Myers.

Meanwhile, Wicked Good Deli has reopened under its original owners, Tim Ferris and Cindy Bentley, at 3940 Metro Parkway, No. 114, Fort Myers. This deli is set to bring back those beloved familiar tastes. And if you’re a fan of a unique blend of cuisines, OISE Ristorante is gearing up for a summer opening in downtown Fort Myers, merging Japanese and Italian flavors under the expertise of Chef Brad Kilgore and Brad Cozza.

Expansion and Community Ties

But it doesn’t stop there! A lot of buzz surrounds Two Meatballs in the Kitchen, which just opened its second restaurant in Cape Coral. Housed in a revamped space that once belonged to Pearl Lounge and Rain, this eatery began its journey back in 2008 in Fort Myers. Owner Franco Russo, who took over from founder Sal Basile in 2018, highlighted Cape Coral’s rapid growth as a prime reason for this expansion. The new location features a blend of traditional Italian decor with modern touches, including exposed brick and greenery. The menu remains consistent, showcasing pizza, pasta, and other Italian-American favorites. You can find this delightful spot at 1403 Cape Coral Pkwy. E., serving up goodness from 11 a.m. to 10 p.m. Sunday through Thursday and until 11 p.m. on weekends, as reported by Gulfshore Business.

As reported by Stacker, the restaurant scene in Cape Coral is on the rise, with many consumers eager to explore new dining experiences. According to recent surveys, Americans now eat out about five times a month, a number that’s on the rise, and restaurant spending has increased by 15% over the last year. Families and individuals alike are seeking ways to break free from their daily routines, often turning to new culinary adventures.

With new and established eateries alike contributing to Cape Coral’s dining landscape, there’s no doubt food lovers have much to celebrate in this vibrant community. Whether you fancy a night out or a casual lunch, these new venues are sure to satisfy your cravings and provide memorable meals for every taste.